Valero Meraux Refinery held its new Administration Building Ribbon Cutting and Celebration on March 22.
Clean Course Meals has won the fourth annual Startup St. Bernard pitch competition, taking home a $100,000 prize package of cash and in-kind services designed to help take their business to the next level.
Startup St. Bernard organizers have announced the judges and prize package details for the annual entrepreneurship competition, as well as information about the after-party.
New, multi-year, $1 billion development project being considered by the Port of New Orleans at the Sinclair Tract in Meraux, Louisiana.
Meraux Foundation and St. Bernard Economic Development Foundation Partner to Support Innovation, Growth in the Parish
The new restaurant will be open from 5AM to 10PM, seven days a week and will employ approximately 25 crew members. It will feature comfortable seating and free Wi-Fi to provide a welcoming environment for guests to enjoy Dunkin’ Donuts’ high-quality coffee beverages in a friendly atmosphere.
Submitted by Greater New Orleans Inc.
With the tropics active, we are reminded that doing business in our region comes with a unique set of challenges. SBEDF would like to remind our business community of a few basic steps to ensure that your company is ready to weather a storm.
October 4, 2017 (St. Bernard Parish, Louisiana): Deborah Keller, CEO of Deborah D. Keller & Partners, LLC was recently recognized by the American Society of Civil Engineers. Keller was honored with the Lifetime Achievement Award by both the ASCE New Orleans Branch and ASCE Louisiana Section for over 35 years of practice within civil engineering.